Tuesday, April 19, 2011

Mango Chutney Fry Sauce & Sweet Potato Fries

Here's a wonderful idea, perfect to add a little kick to those easy-to-make potato home-fries we guys are always craving. Impress a date or treat yourself to this tangy combo.

Shopping list:
Spicy Mango Chutney
Mayonnaise or Low-Fat Yogurt
Curry Powder

Yup, thats it! Its really that simple. Combine the chutney with your mayo/yogurt in about a 1:2 ratio. Then add curry powder to taste. Make this well before hand since it will not only keep well, but its flavor will improve after a few hours.

One of the things that this goes really well with this is Sweet Potato Fries. Sub Sweet Potatoes into your favorite recipe for homemade French-Fries and enjoy!

You can also use the Chutney sauce on chicken or pork cutlets cutlets. I'm sure you guys can come up with more applications.

1 comment:

  1. I've been in a Sweet potato kick lately too!
    I toss my fries in oil, brown sugar, and minced garlic. It actually goes together really well.
    You can get a 1 pound jar of pre-minced garlic at Wal-Mart, great investment.

    Last week we made tin foil dinners with Steak, carrots, and Sweet Potatoes. I drenched the whole thing in BBQ sauce. I was pleasantly surprised how well the sweet carrots and fries played off each other. It was delish!

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